
The historic Cotton House Hotel rings out the year in style right on Barcelona’s Gran Via, transforming its 19th-century palace into an extraordinary snowy forest. For the festive season, its Batuar restaurant becomes the epicenter of year-end celebrations with fine Mediterranean dining menus that reinterpret holiday classics—such as escudella with stuffed galets or roasted meat cannelloni with truffle—complemented by signature cocktails and festive events like the Algodonera Market Christmas fair.